Thanksgiving and Gratitude.

Hey Beauties, Its 24th of November and it is set aside for reflection, gratitude, and turkey. Once a year, Americans gather with their loved ones to reflect on their lives and all the things they are truly grateful for. AS A CHRISTIAN, I try very hard to live a life of gratitude and thankfulness to God on a daily.
Spite of the fact that I am not an American, I am thankful for my good health, my family and friends, my new career path, my ability to be creative, my relationship with God, and so much more.
Instead of turkey, I celebrated with Nigerian kilishi, which is dried meat spiced with cayenne pepper or Cameroun pepper.

Cameroun pepper kilish (Left) Cayenne pepper (Right)
CAYNNE PEPPER kILISHI (RED)

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CAMEROUN PEPPER KILISHI ( SLIGHTLY BROWN)

Kilishi is a popular dish in Abuja made from dried cow meat. Area 1 Garki is the greatest spot to get this. Lope street is located behind the Area 1 shopping complex.
It’s extremely spicy and hot, but also sweet. Have you tried it ? So, what are you thankful for?

Till my next post, love. Misidreads

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